Missouri Attorney General Chris Koster has filed a lawsuit in the Eastern District Court of California, asking the federal court to overturn a 2010 California law requiring the same standards for in-state chickens be applied to out-of-state chickens. In 2008, California passed Proposition 2, a ballot measure that increased the standards for egg-layers, providing that such chickens must have enough space to spread their wings without touching another chicken, and be able to stand up and lay down. Animal producers in California, however, complained that because they couldn’t stuff as many birds into the same space, they are at an economic disadvantage when competing with out-of-state producers selling in California. In response the state legislature passed a law requiring that all eggs sold in California be held to the same standards required under Proposition 2. The law will take effect in 2015. While California maintains that the additional law was enacted for health safety given the atrocious conditions of battery cages, Missouri counters that the law is an unlawful attempt to regulate conduct outside of California’s boarders, and an impermissible protection against out-of-state competition, both of which are in violation of the Commerce Clause. Continue reading →
“My Own Private Idaho.” You might know it as a ’90s era movie, but its new identity is being forged in the Idaho legislature right now. “My Own Private Idaho” could soon be how factory farm owners refer to their holdings–places where anything goes and no one knows–if ag-gag legislation is signed into law. But according to some, it goes far beyond undercover filming in animal agriculture settings. Continue reading →
Although the Farm Bill is a comprehensive and nuanced piece of legislature that keeps food on our tables, perhaps the most notable part about this year’s version is something that is not in it: the “King Amendment”, a criticized hypocritical measure, did not make the final cut, due in part to a large outcry against stripping states of their ability to regulate their own agriculture. As The Huffington Post reports, industrial agriculture was checked on several other fronts as well, including measures that would have loosened corporations’ requirements for labeling animal products. It is also now a federal crime to attend or take a child under the age of sixteen to an animal fighting event. There are other very important aspects of the law, such as the reduction of Food Stamps and a drastic curtailing of farm subsidies. Still, when looking at what was at risk directly affecting animals, this one counts as a win.
When we talk about animals and the law, we often focus on how those laws affect and (fail to) protect animals, how penalties for harming animals are developing, and also how animals are used to enforce the law. What about animals who are used to help rehabilitate people on the other side of the law? Dogs, our faithful best friends from the animal world, are the poster animals for rehab. Some of the most recognized examples are seeing-eye dogs, and with hundreds of soldiers returning with a plethora of physical and mental damage, service dogs for veterans continue to be in demand. But while America gladly clads itself in the garb of war heroes and the auspices of social care (insert partisan comment here), it is also houses 25% of the world’s incarcerated humans. What about those forgotten 2,266,800?
Kenny died in 2008. If you didn’t mark his passing (you probably didn’t even know about it), don’t feel bad. Kenny, you see, was not the beautiful white tiger on posters for glitzy magic acts. He wasn’t the star attraction drawing crowds of admirers to the zoo. As the product of unscrupulous white tiger breeding, Kenny’s life and death ran under the radar. It was only through the compassion of a wildlife refuge in Arkansas that he was able to live out his life in comfort and even found a modicum of fame (video)–one of the luckiest of the unlucky. He died at 10 years of age from cancer (source). Continue reading →
One last hurrah is on the holiday season horizon–the New Year’s celebration. The holidays (regardless of which ones you celebrate) are a time fraught with pitfalls for ethical vegans in a speciesist world. Gifts…food…gifts of food…argh.
Food. You can always detect the vegan at the omnivore holiday party, surreptitiously rifling through the pasta salad with a serving spoon, attempting to determine if it’s “safe.” Likewise, the vegan (or veg*n) is the one whose face brightens at the sight of a huge salad bowl then darkens upon realizing that the lovely greens are covered with crumbled bacon. And bacon vinaigrette. Tsk.
Then there’s the gift-giving, and by that I really mean the gift-receiving. Because you can bet your Moo Shoes that ethical vegans give vegan gifts but don’t always receive them. Continue reading →
(NOTE: See my updates scattered throughout the text & comment section)
Cry “Havoc!” There will be blood…and it will be wolf blood.
Idaho Fish and Game (IDFG) has hired a killer to slaughter two wolf packs within the federally-protected Frank Church-River of No Return Wilderness. This is congressionally-designated,captital-Wwilderness, certainly the one place nature should be allowed to express itself without manipulation by and for humans. Said wolf biologist and PBS filmmaker (“River of No Return”) Isaac Babcock,
…when Fish and Game hires a bounty hunter to go live in designated wilderness in a Forest Service cabin with the goal of eliminating entire wolf packs — something seems terribly wrong with that.” ~ Idaho Statesman: “Idaho Fish and Game turns to hired hunter“
In early September, I arrived in the U.S again with a new goal, “… pass through the bridge between being a student and being an international Professor”.
At a good teaching university, a professor is expected to be formal, and faraway from his students. However, I had learned that being a good University Professor is to be ready to share the opportunities, and show for his students that all of them have a great path in their lives.
This is one of the lessons that you can pick from David Cassuto’s Law Classes Continue reading →
Generally, people are using resources more rapidly than they can be regenerated. According to the Animal Welfare Institute the affects of overconsumption of resources by humans is currently having adverse effects across the world. Aside from the obvious consequences overpopulation creates for humans, there is a very real and dangerous affect for animals.
What is the affect of overpopulation on animals?
There is no simple answer to this question. The demand created by humans exceeds the available resources, causing these resources to be depleted at a rate that rejuvenation cannot keep up with. An example of this can be seen through the increased demand for food due to overpopulation. For many people, this involves the consumption of meats. This causes an increase in food production, such as grains, that is then used to feed livestock, that is then consumed by humans. In order to meet the demand for these grains and livestock, more land is taken away from wildlife. Therefore, not only are more animals being consumed due to the population growth, more of their habitat is also taken away. Continue reading →
Recently, I was in New York City for a concert. I was sitting in Times Square with a friend and a cup of Tasti D’Lite—we were trying to kill time before the show. Suddenly, I heard the trumpeting of elephants and up on the jumbo-tron was a dynamic ad for the “March for Elephants”. http://www.marchforelephants.org
The March for Elephants is a charity walk to promote keeping elephants from extinction. I was so excited to see an issue relating to animal rights highlighted in such a huge way.
I didn’t know very much about the treatment of these majestic animals before the topic of Circus Animals came up in my Animal Law class, nor did I realize just what kind of danger they are in. In class, we discussed how social elephants are, and how, like people, elephants need their mothers well into their young lives. Very sadly, elephants are being hunted for their valuable ivory tusks; because of this, babies are separated from their mothers, and, all are in danger. Continue reading →
It wasn’t hard to see this tragedy coming. Really, it was just a matter of time–not if it would happen, but when.
A Missoula, Montana man went skiing on Sunday, Nov. 17th with his three canine companions– malamutes all–and returned home with only two living dogs. The third, a 2-year-old named Little Dave, was shot multiple times by a camo-clad hunter who thought he was killing a wolf.
“Homework is for kids who don’t hunt.” This proclamation, delivered on a Realtree brand boys’ T-shirt, appeared recently in a Shopko sales flier. I looked twice to make sure I read it correctly, so shocking was the message to this former teacher. Flashback to rural New Mexico and a boy in my 9th grade English class. He was a nice kid–congenial, polite–if not a committed student. His greatest enthusiasm during the school year manifested itself immediately before his week-long absence every autumn to go hunting. Attend class? Do homework? Make up missed assignments? Pff. That shirt would have fit him to a ‘T’. Continue reading →
The blawg has previously discussed the controversy surrounding horse-drawn carriages in New York City. Now there is the potential that those idealized tours around Central Park might be coming to an end. According to the New York Daily News, both major mayoral candidates poised to run the Big Apple support a city council bill to ban horse-drawn rides. There is a concern, however, that if the practice is ended, the 200 or so horses that are impressed to pull these carriages will be sent to their deaths, not to some bucolic retirement field further upstate. The article summarizes the issue.
My question to you, dear reader, is what is the best result for the animals? Place the economic concerns regarding the proposed electric replacement carriages aside. Assuming that no home can be found for these horses, if you believe that the horses who march around the streets of New York City are suffering and are not being properly cared for, is it better to end their suffering through ending their lives, or is life so precious that between a life of hard work and death, life should prevail?
We’ve touched on this question before, and it is a divisive one between different camps of animal rights. Please vote below with your opinion. I recognize that there are many answers to this question, but given the choice between the two (and if being forced to pick the lesser of two evils isn’t American, what is?), where do you stand?
Ever notice how those “scariest animal” lists that appear around Halloween (bats! spiders! snakes! sharks!) always omit the most truly frightening candidate–Homo sapiens? I mean, what could be scarier than realizing you’re of the same species as the callous, wolf-killing Idahoan who twirls his gun and revels in his self-congratulatory “John Wayne sh*t” while he films the animal suffering in death throes?!? Yikes. Continue reading →
The Mekong River is the 12th largest river is the world and runs through China, Burma, Laos, Cambodia, Thailand and Vietnam. This river, as many others in the world, is as important for those countries as it is for the animal life depending on it.
Here we have a good example of that.
According to The Economist, the construction of the first dam in lower Mekong is “in full swing” in Laos. The objective of this huge construction is to provide 1,300 megawatts to Thailand, which will cost $ 3.5 billion. Continue reading →
Q: Why did the chicken cross the road?
A: To prove to the possum it could be done.
“Flat meat.” “Highway pizza.” “Pavement pancakes.” What most of us know as roadkill–often the butt of joke menus and other hilarity–was once a sentient animal who just wanted to get from here to there. Isn’t that really what all us want? Simply to get on with the business of living our lives? But for our wild brothers and sisters, the road to survival often ends with, well, the road. Continue reading →
That was my only thought when I realized that this little guy was found in the scorching sun, with a chain around his neck, during a police raid last month, due to an investigation about dog fighting, according to CNN. But when organized crime and money are involved, there is little room for compassion, so, I shouldn’t be surprised. What should have surprised me is the fact that dogfighting can bring as much as $200,000 to criminals. I also should have been surprised by the fact that there are a lot of costumers for that “product”, similarly to drugs and other illegal goods. Continue reading →
Last month New Jersey Governor Chris Christie signed laws creating two new felonies for animal abuse. The first, “Patrick’s Law,” increases neglect of a dog from a disorderly persons offense, a misdemeanor, to a fourth degree felony, or in some cases, a third degree felony. The fines associated with these crimes were also increased. Additionally, overworking an animal is now a misdemeanor offense. The law was inspired by Patrick, a malnourished pit bull who was thrown down a garbage chute in a trash bag by his owner. Patrick survived and was rescued, but owner Kisha Curtis is not expected to face harsh penalties for her actions. Under the new law, even failing to provide a dog like Patrick with adequate food and water could land a similar offender in custody. The bill was passed by the NJ Assembly last spring.
Christie also signed “Dano’s Law,” aka “Dano’s and Vader’s Law.” Under this addition, it is now a fourth degree felony to threaten the life of a law enforcement animal. This measure primarily includes K-9 units, but also horses for mounted police. NJ Sen. Christopher Bateman commented, “Cowardly criminals who threaten the life of a law enforcement animal will now receive the punishment they deserve.”
Recently Angelique Rivard explained some of the dangers inherent in Rep. Steve King’s amendment to H.R. 6083, the Farm Bill. What makes this amendment maddening is that Mr. King has cited law to support this measure that he would decry as the product of an overreaching government in almost any other circumstance. There is no doubt that Mr. King’s proposal is intended to end state protection for farmed animals; his website proudly declares that he hopes to terminate the efforts of animal rights groups, ensuring ”that radical organizations like the Humane Society of the United States (HSUS) and PETA are prohibited from establishing a patchwork of restrictive state laws aimed at slowly suffocating production agriculture out of existence.”
King has hardly been the darling of animal rights before this foray, as Stephen Colbert nicely summarizes. Perhaps unsurprisingly, the Humane Society Legislative Fund and the Defenders of Wildlife Action Fund both gave him a 0% rating in 2012. This came after a 2010 statement at a National 4-H Conference that “the HSUS is run by vegetarians with an agenda whose goal is to take meat off everyone’s table in America.” King has also previously voted against broadening the definitions of the Endangered Species Act in 2005 which would have enabled better listing criteria.
“So delighted to find you folks upon googling,” the message begins. It arrived at my webmail box at the beginning of July, written by a woman from rural Anytown, Everystate, USA. The impetus for her message was an upcoming pig wrestling event at a local fair–complete with human spectators who would be, in her words, “guffawing and smiling all the while–unbearable!” Her concern was a lovely and oft-needed reminder that compassion–like speciesism–lives everywhere. Continue reading →
Though there is a growing dialogue about how to classify domestic animals, the norm in America is, and will likely remain for a great while longer, that animals are property that can be bought and sold, like a chair or the computer on which you are reading this blawg.
Of course animals are not just property, and millions of people believe that their furry friends are essential members of their families, member who should be afforded certain protections against cruelty. Most of you are aware that we do consider some types of domestic animal abuse as felonies (unless you are from the Dakotas). Clearly we care about domestic animals (I emphasize domestic; I’ll refrain from discussing the hypocrisy of our nation’s CAFO situation), but we remain entrenched in a legal framework that considers them to be chattel. No matter how egalitarian the owner, there is inherent inequality and lack of agency in such a system.To draw a common and controversial comparison, no matter how magnanimous the slave owner, it’s still slavery.
Near the end of 2012, Popular Science published an article predicting the top 15 science and technology news stories of this year, with many interesting items such as: “Black Hole Chows Down,” “Supercomputer Crunches Climate,” and “New Comet Blazes by Earth.” One prediction in particular, however, may come as a surprise to readers, and will undoubtedly be welcome news and an inspiration to animal advocates everywhere. I am referring to the seventh “news byte” on the list, which reads:
Animals Sue For Rights
Certain animals—such as dolphins, chimpanzees, elephants, and parrots—show capabilities thought uniquely human, including language-like communication, complex problem solving, and seeming self-awareness. By the end of 2013, the Nonhuman Rights Project plans to file suits on the behalf of select animals to procure freedoms (like protection from captivity) previously granted only to humans. Read More
Recently, it’s been difficult to get a good Led Zeppelin fix without a side serving of bacon. Or Jethro Tull…and bacon. Blue Oyster Cult…bacon. The Doors…well, you get the picture.
That’s because the local classic rock station is running a bacon recipe contest. Honestly, the National Pork Board must be rubbing its collective hands together in unmitigated glee over how they’ve manipulated consumers into behaving like slavering bacon junkies. Think I’m kidding? Google “bacon song” and see what you get (here’s one moronic example). Or just visit the Bacon Today website where you can peruse an entire library of paeans to pork, prompting one to ask, does the enthusiastic consumption of bacon cause stupidity? …In addition to cancer, of course. Continue reading →
Many decades have intervened since my First Amendment rights were trampled by the FBI. The year was 1970 and Richard Nixon was appearing at the Fort Wayne (IN) War Memorial Coliseum. A group of us from a small, nearby college with a long history of peace activism decided to take in the spectacle; I suppose our clothes and hair tipped off The Man that we weren’t enthusiastic supporters of the Viet Nam war. We were detained, our tickets confiscated “for verification” and never returned.
We were angry. We felt powerless. We returned to school and told our story. It found its way into the Peace Studies bulletin, and that was the end of it. Today, older and wiser and again confronted with a suspected infringement upon First Amendment rights, I knew exactly what to do: Contact the American Civil Liberties Union. Continue reading →
Can the act of killing an animal in Africa help addicted, teen mothers in Montana? Sadly, yes. That’s just the crazy, speciesist world we live in–the one created by us, for us.
Though humans today and forever have found divisions–think race, religion, country, tribe–over which to oppress and kill each other, one thing that unites us categorically is our species, particularly in relation to other animals. It’s us against them, or us over them–the human animal lording it over all “lower” animals. Except for those who have value to us as “pets,” the idea of noblesse oblige doesn’t cross species lines. What some of us recognize as brutal, self-serving exploitation of the other animal nations is seen, by many others, as the natural, beneficial order of things. Ain’t that how it goes with the privileged class?!? Continue reading →
A newborn moose calf. A fast-moving river swollen with spring runoff. But for the presence of humans willing to intervene–a fishing outfitter and his client–the calf’s probable drowning in Montana’s Big Hole River would have passed unnoticed. Mom Moose–she herself struggled against the current–would have spent frantic moments scouring the riverbank. And because grief is not the exclusive domain of Homo sapiens, it can’t be said, categorically, that she would not have grieved the loss of her little one. Continue reading →
June is upon us, and with it comes special day designations that prompt both cheering and jeering from the animal advocacy crowd. Ready? Let’s get start with the big, month-long picture.
June is Turkey Lovers Month! But sadly–and predictably–that “love” is gastronomic in nature, so we suggest lovin’ ‘em in a kinder, gentler manner. You’ve heard the myth that they’re so dumb they’ll drown looking up at the sky in a rainstorm? Huh-uh. “Smart animals with personality and character” is how one scientist describes turkeys. Downer alert: Watch Mercy for Animals’ undercover video filmed at a Butterball facility…no turkey lovers here.
If captive animals make you blue, you won’t be celebrating National Zoo and Aquarium Month. Continue reading →
We need to talk. You can trust me–I’m practically a native daughter. Heck, from my hometown in Indiana, we can look across Lake Michigan and see your skyline (well, on a clear day). I’m a Cubs fan… ’nuff said! But I’ve lived in Montana for going on 14 years now, and if all this doesn’t qualify me to have a frank discussion with you about those tourism ads papering the city…I’m just sayin’.
Well I remember Chicago Tribune columnist Barbara Brotman’s mock hissy fit back in 2010 when Montana’s Office of Tourism started targeting the Windy City. She wrote:
The pictures plastered all over the CTA are bad enough. Majestic mountains, green valleys frosted with white snow, a turquoise glacial lake ringed by pine trees — it’s cruel, dangling that sort of thing in front of Chicago commuters packed glumly into “L” cars.
She went so far as to challenge Chicagoans to fight back with a “Take THAT, Montana” photo campaign (view photos here) wherein Tribune readers were to match Montana’s scenic glory, photo for photo, with their own Land of Lincoln natural splendor. Continue reading →
Mirror, mirror, on the wall, who’s the stinkiest, snarliest, gnarliest, wildest of them all? Why, Gulo gulo–the amazing wolverine–of course!
And the gnarly little being needs our help within the next few days (5/6/13 deadline). Unless you’re one of the lucky ones, you’ll probably never see a wolverine in your lifetime, at least not outside of a zoo–and that’s a hideous thought for any wild animal, but especially for this wide-ranging, endlessly-moving dynamo. But even so–a mere few minutes to help save the wildest of the wild? A bargain at any price! Read on… Continue reading →
Easter morning dawned bright and beautiful in Western Montana. I glanced out the window and there sat Sylvilagus nuttallii, the mountain cottontail. Though our mostly-wild, predominantly-native property is perfect habitat, rabbits don’t show themselves readily, and the sighting was a special treat. I mean, who doesn’t love a bunny?!? Then I recalled the day a few years back when we heard gun shots across the road and saw the neighbor throw a limp body from his then-unfenced garden. No, not everyone loves a bunny.
Later, relaxing with the Sunday paper, a feel-good Easter story about a “bunny rancher” left me feeling decidedly bad. “I only have three Easter bunnies left right now,” the breeder told the reporter. “This time of year, they go as fast as I can make them.” Continue reading →
Horses need your help and they need it now. It doesn’t matter if you’re not a “horse person”–you’re an animal person, and this domestic animal needs 10 minutes of your time, my time, our time. More on that in a moment, but first, a tale of two horses. One, a beloved Irish Draught cross thoroughbred, euthanized recently when his old body finally gave out; the other one executed in the prime of his life and butchered as a taunt to animal activists opposed to horse slaughter. Continue reading →
In a move to join Arizona, California, Colorado, Florida, Maine, Michigan, Ohio, Oregon, and Rhode Island, the New Jersey Assembly passed a bill 60-5 last Thursday to ban gestation crates for pigs. A similar bill already having passed in the state senate 35-1, the measure now awaits Gov. Chris Christie’s signature. Though a progressive step forward for animal protection, the bill, while giving a thorough definition of the kinds of confinement banned, still allows for the common exceptions. Gestating pigs can still be confined for “(1) medical research, (2) veterinary examination, testing, individual treatment, or an operation, (3) transportation of the animal, (4) an exhibition or educational program, (5) animal husbandry purposes, provided the confinement is temporary and for no more than six hours in any 24-hour period, (6) humanely slaughtering of the animal in accordance with the laws, and rules and regulations adopted pursuant thereto, concerning the slaughter of animals, and (7) proper care during the seven-day period prior to the expected date of the gestating sow giving birth.” While there is a rational basis for all of these exceptions, broad ones such as “veterinary examination” seem ripe for abuse (or at least a defense), and animal testing gets its typical pass with the “medical research” caveat. Still, there is a disorderly persons misdemeanor where once there was none, and groundwork to phase out a particularly thorny issue in CAFOs. Continue reading →
Do you ever suffer from weariness of words? I do. Words piled on words. Remember when Polonius–attempting to determine if Lord Hamlet had gone mad–asked him what he was reading? “Words, words, words,” was Hamlet’s crafty reply. So many words. Too many words. Animals suffer; we write words. Animals die; we read words. We log on, post to Facebook, read blogs, write blogs, comment on blogs, link to blogs, blog about blogs…meh. At the end of the day I ask myself, “What’s been accomplished?” Animals are still suffering, still dying, and all I’ve done is shuffle words, words, words. Have they changed anything? Continue reading →
When one considers the idea of ‘veganism,’ the notion that it is a religion—one relevantly similar to traditional religions—may strike some not only as obviously false but also absurd. Isn’t veganism (obviously) a diet at the very least or a philosophy at best? What does it offer on the ‘big questions’ usually associated with religion, such as those pertaining to the origin of the universe, the after-life, supernatural beings, and the human soul? Most people I’m sure, including vegans, do not consider veganism to be a religion as such, even though it may be required or encouraged by certain religions.
However, as illustrated in a recent lawsuit in Ohio, it turns out that veganism could qualify as a religion under federal anti-discrimination law. Professor Sherry F. Colb explained the ongoing case in her recent piece. Sakile Chenzira, a former customer service representative at a hospital, refused a mandatory flu shot (produced in chicken eggs) because it conflicted with her convictions as an ethical vegan, which resulted in the termination of her employment. She then sued the hospital alleging that the firing constituted religious discrimination under Title VII of the 1964 Civil Rights Act (“It shall be an unlawful employment practice for an employer…to discharge any individual…because of such individual’s race, color, religion, sex, or national origin.”). In a ruling denying the hospital’s motion to dismiss, the federal district court judge held that Chenzira’s claim may actually have merit. Read More
On February 25th, the Court of Appeals for the 9th Circuit reversed a district court’s order denying the Japanese whaling fleet’s preliminary injunction and dismissing its piracy claims. The Institute of Cetacean Research kills thousands of whales every year in the Southern Ocean under the pre-textual guise of “research,” despite the uncontested fact that the whale meat is sold for human consumption. Despite a moratorium on whaling, the International Convention for the Regulation of Whaling allows its member nations to issue whaling permits for research purposes. The Sea Shepherd Conservation Society, lead by ex-Greenpeace member Paul Watson, operates a number of vessels whose purpose is to disrupt the whaling efforts of the Japanese fleet. Sea Shepherd employs tactics such as disabling boat propellers, firing smoke canisters at whaler decks, and ramming whaling vessels. Sea Shepherd justifies its actions by arguing that no government will enforce the whaling moratorium, therefore they are doing so on behalf of the whales. This struggle is the subject of the Discovery channel television show, Whale Wars.
Behind the sanitized world of fast-food, everyday grocery shopping and culinary delights—all meant to satiate to our basic pleasures and needs—is an extraordinarily vast realm of brutality as normal and routine as our mealtime habits. I am referring, of course, to the often ignored truth of slaughterhouses: that billions of animals raised and slaughtered every year for food are forced to endure unimaginable suffering. What society does to produce food is obviously bad for other animals. What is less obvious, however, is the lesser-known fact that slaughterhouses are also bad for the hundreds of thousands of employees who work in them—for very low wages, with little job security (most are “at-will” employees) and in highly dangerous conditions. Read More
Kevin Charles Redmon poses an interesting thought: can farming the horns of African rhinoceroses save the species? The horns of the rhinos are used throughout the world, from dagger handles to medicine. Though the animals are endangered, and protected under CITES, there is a lucrative black market business in poaching, especially when the horns fetch $65,000 a kilo; “demand for horn is inelastic and growing, so a trade ban (which restricts supply) only drives up prices, making the illicit good more valuable—and giving poachers greater incentive to slaughter the animal.” Poachers aren’t overly concerned with the long-term extinction risks of their prey. The focus is on the immediate value. Because the activity is illegal, timing is of the essence, and it’s apparently easier to kill and harvest the rhinos versus tranquilizing and waiting for them to go down. What if, Redmon wonders, we were to harvest the horns (they re-grow over time) by placing rhinos in captivity, guarding them well, and introducing a sustainable horn supply that doesn’t kill the rhinos? Continue reading →
Though the title of this post is a bit hyperbolic in invoking the classic stereotype about English food, a new study posted in BMC Medicine confirms that processed meat, such as that found in the classic English Breakfast pictured to the right, increases the risk of premature death. The study evaluated “448,568 men and women without prevalent cancer, stroke, or myocardial infarction, and with complete information on diet, smoking, physical activity and body mass index, who were between 35 and 69 years old.” You can read the abstract here. One of the takeaways is that “if everyone in the study consumed no more than 20g of processed meat a day then 3% of the premature deaths could have been prevented.”
As reported by Mother Jones, there is a lovely outcome to the government’s sequestering: “The Food Safety and Inspection Service’s budget would be slashed by $51 million. This would result in a furlough of as much as 15 days for all employees, including 8,400 meat inspectors, as well as a loss of 2 billion pounds of meat, between 2.8 and 3.3 billion pounds of poultry, and over 200 million pounds of egg products. Meat shortages may also lead to price increases, leading to a domino effect on restaurants, grocers, and small businesses. There are also concerns that food safety ‘could be compromised by the illegal selling and distribution of uninspected meat, poultry, and egg products.’”
Or, as author Lemony Snicket might phrase it, “The news reported that there was going to be a loss, a word that here means ’13 million cows and over a billion chickens were killed for no use at all, because a bunch of people were busy fighting over other things, like how much money they could spend on themselves.’”
Taco Bell moved to pull beef off its UK menus this past Friday because of traces of horse meat found in the product. A spokesperson for the company commented: ”We apologize to our customers and take this matter very seriously as food quality is our highest priority.” The problem with this statement is that it calls into question just what Taco Bell considers to be “food quality.” Obviously phenylbutazone isn’t something Taco Bell wants in its products. This is a company that is trying to brand itself as something more than fast food, from the “Think Outside the Box” campaign, to the recent artesian kitchen look with chef Lorena Garcia and her supposed quest for the “highest quality ingredients.” Not convinced? You can go to the Taco Bell website and learn more (or in keeping with the company slogan, Learn Más!). Here, at last, you can rest easy knowing that Taco Bell uses 88% premium ground beef, and 12% signature recipe. What? 12% of its product is. . . a recipe? The assurance I should get by hearing this supposed break down of ingredients is undermined when I haven’t a clue what that means. The ad tells me to go to the website learn what the recipe is, but it’s buried. Hunt it down though, and it comes out to water and a bunch of seasoning. So no worries there, I guess. How about this premium beef? Continue reading →