Posted on July 17, 2013 by David
A member of Long Island’s Newsday editorial board, Lane Filler, authored an attempt at a troll droll column recently, which effectively endorsed the slaughter of American horses as food. The aptly-named columnist posits in absolutist and seemingly libertarian terms his Fillerosophy, chock full of crass cracks about the slaughter of sentient horses. According to Filler, only those who oppose all consumption of animals as food may ever morally oppose the destruction of any animal. Anything short of that, at least according to Filler, is mere hypocrisy.
The Fillerosophy is stated as follows: “when the subject of eating the animals we deem too charming to chew comes up – around the grill, among people who happily consume some animals but not others – the hypocrisy can be harder to stomach than a poodle-and-potato pie when the poodle hasn’t been marinated right.” Filler’s sophomoric hyperbole is telling; many horses are raised closely with humans, often perceived as part of a family and loved. He glibly notes he does not “want to eat dog. I’m pretty sure if I did, Rosie, my Boston terrier, would find out about it, and give me the look. I don’t want to eat cat, although they give me the look regardless, nor monkeys nor dolphins nor any fish species that’s ever had a featured role in an animated film.” However, he detours before taking a position whether it is inappropriate in this nation (or any other) to serve dogs and cats as entrees.
Sure, some horses in the U.S. are raised to perform work, whether to plow, or herd, race or jump, or even dance in dressage. However, the idea that highly-intelligent species so closely connected to humans may be slaughtered (and abundant evidence exists, including through the USDA, that the killing of horses is done in a manner often causing substantial suffering, with some reportedly remaining conscious in the abbatoir as they are strung up by one leg and their throat is slit) poses a grisly threat to the opposition of killing any sentient creature for human purposes. (more…)
Filed under: animal cruelty, animal law | Tagged: animal abuse, animal cruelty, animal welfare, horse slaughter, Lane Filler, meat-eating | 41 Comments »
Posted on April 2, 2013 by othernations
GirlsHorseClub.com – click
Kathleen Stachowski Other Nations
Horses need your help and they need it now. It doesn’t matter if you’re not a “horse person”–you’re an animal person, and this domestic animal needs 10 minutes of your time, my time, our time. More on that in a moment, but first, a tale of two horses. One, a beloved Irish Draught cross thoroughbred, euthanized recently when his old body finally gave out; the other one executed in the prime of his life and butchered as a taunt to animal activists opposed to horse slaughter. (more…)
Filed under: animal advocacy, animal ethics, animal rights, diet, veganism | Tagged: horse slaughter | 8 Comments »
Posted on December 3, 2011 by David
Horse slaughter is a very dark reality for a majority of horses in America. Currently, however, there are no horse slaughter plants operating in the United States because in 2005 the Agricultural Appropriations bill yanked federal money used for inspections of horse slaughter facilities in the U.S. Without USDA inspections, U.S. based slaughterhouses cannot operate because the meat may not ship across state lines and the major market for horse meat is overseas. This all recently changed on November 14th, 2011, when a Congressional Conference Committee issued a report failing to recommend the defunding of inspections of horses slaughtered for human consumption. So this has positioned U.S. based horse slaughter plants to reopen despite the fact that horse meat is consumed largely in foreign countries; Americans would be required to subsidize what is essentially a foreign-owned industry. (more…)
Filed under: animal ethics, animal rights | Tagged: American Horse Slaughter Prevention Act of 2011, animal advocacy, animal law, animal welfare, horse slaughter, horsemeat, horses | 12 Comments »
Posted on May 10, 2010 by David
I used to live in Missouri (in Rolla — a place locals call “The Middle of Everywhere“). I have many fond memories of my time there including my first visit to Stonehenge, drinking grape juice made from local grapes (the wine is pretty good, too), and doing a radio show on gulf coast rhythm and blues for the local NPR affiliate . So it pains me even more than it might to report about the steady capture of the legislature by agribusiness.
Filed under: animal advocacy, animal law, animal welfare, factory farms, Uncategorized | Tagged: animal law, animal suffering, animal welfare, CAFOS, citizen initiatives, factory farms, farmed animals, horse slaughter, horsemeat, horses, industrial farming, Missouri, Missouri Legislature, Missouri wines, Rolla, Stonehenge | 3 Comments »