From the email:
From the email:
The Ethics of Eating Animals
24-27 July 2016 at St Stephen’s House, Oxford
The Summer School is being organised by the Oxford Centre for Animal Ethics in partnership with the French animal society, One Voice.
Papers are invited in English and French from academics world-wide on any aspect relating to the ethics of eating animals, including philosophical and religious ethics, historical, legal, psychological, scientific, and sociological perspectives. Potential topics include the morality of killing, the suffering of animals in food production, the portrayal of animals as meat, meat eating and climate change, the environmental impact of industrial farming, the utilisation of meat substitutes, in vitro meat and strategies for change.
From the email:
Call for Book Chapter Contributions
The Ethics of Animal experimentation: Working towards a paradigm change
Editors: Kathrin Herrmann and Kimberley Jayne
Even though nonhuman animals are used for a variety of different purposes, their use in research particularly has remained an ethical challenge. It is evident that nonhuman animals in laboratories are exposed to a great deal of physical and psychological suffering, and that the use of animals in research is growing internationally.
Arguably, legal reforms around the world have insufficiently improved the protection of nonhuman animals. However, Directive 2010/63/EU on the protection of animals used for scientific purposes in the European Union is radical compared to other legislation. The Directive promotes a change of paradigm in nonhuman animal experimentation in establishing a goal of the full replacement of the use of live animals in research and education as soon as it is scientifically feasible (Recital 10).
Building on the radical vision of Directive 2010/63/EU, this book aims to illustrate the current situation for nonhuman animals used in science and aims to give a future outlook to the end of their use in research. Besides exploring the current ethical challenges and scientific controversies related to animal experimentation, this Volume aims to discuss ways to work towards a fundamental change of paradigm. We invite contributions from interdisciplinary scholars who share a vision for how this abolition of animal research can be achieved. The goal is to find solutions for this urging problem that are led by a culture of compassion for all animals.
List of recommended topics (but not limited to):
The legal framework: history, present and future prospects for an end of nonhuman animal use in science
The culture of language around the use of animals in research
The efficacy of the ‘Culture of Care’ incl. Refinement
Methods for assessing the quality of animal research (e.g. ARRIVE guidelines)
The politics of nonhuman animal experimentation
Transparency that benefits animals versus transparency that appeases the public and inhibits potential scrutiny and outrage (e.g. UK Concordat)
The capabilities and boundaries of public engagement
The psychological and social implications for animal research staff
The consequences of education and training using animals
The 3Rs – what is in it for the nonhuman animals Continue reading
For the past four years I have adopted a vegetarian diet, where I don’t eat the meat of any animal, and over the past few years I have begun to see many other people, from friends and family to also acquaintances that tell me that they have become vegetarians as well. In the United States the rate of people adopting a vegetarian/vegan lifestyle grows every year, showing that there is a increasing awareness to the issues that come with farming livestock. There are several reasons for why people turn to a vegetarian diet, and that may be for the health benefits associated with a vegetarian diet, or for the reasons that raising animals bring on a host of environmental issues, but I’d like to focus on the reason why I and many others choose to be a vegetarian, and that is the ethical issues of eating meat. For the people that abstain from eating meat because they do not want to promote the suffering or killing of any animal.
I understand people go even further than a vegetarian diet and adopt a vegan lifestyle where they won’t use any products derived form animals including leather, but there are those people that believe they are helping animals by simply not eating them. I don’t mean to diminish any good that comes from believing this, but I also want people to understand that the suffering of an animal only continues as it grows older on these livestock farms, either because a cow is pumping out milk for its whole life or because a chicken is popping out eggs continuously, which is just as cruel for its own reasons. Killing the animal is terrible by all means, but the continued exploitation and abuse that an animal suffers while it’s alive is just as bad, if not worse.
I say it may be worse because dairy cows live their entire lives facing a host of issues, such as being pumped with hormones and antibiotics, living under horrible conditions, and from the psychological abuse they endure; just so we gain something from the cows that we don’t necessarily need. While killing an animal ends its life, it at least stops the immediate pain and suffering that the animal experiences while it is alive and being exploited for what it produces. For a dairy farm to be efficient it needs to continuously produce milk from all of its cows, and like humans, cows only produce milk once they are pregnant. This typically requires that the dairy farmer constantly impregnate the cow (using artificial insemination) so that it can constantly produce milk that it would have given its new born calf, except that the calf shortly after birth is taken away from its mother, and even worse is if the calf is male it is sold and then slaughtered to produce veal. To Continue reading
From the email:
Harvard Law School is seeking submissions for a workshop on Animals in Comparative Constitutional Law to be held on Thursday, February 18, 2016.
We invite scholarly submissions on any theme relevant to this topic, including pieces addressing constitutional theory, institutional design, and case studies grounded in the constitutional experiences of particular jurisdictions or regions. We are also interested in topics that involve issues of religious law, such as the relevance of the halal and kosher debates to constitutional developments regarding animals (e.g. in Europe), and the religious dimensions of the constitutional protections for animals (e.g. in India).
Applicants should submit an abstract (between 500 and 1,000 words) to email@example.com, along with a C.V., by October 15, 2015. All submissions must be in English. Decisions on workshop participation will be communicated to applicants by October 29, 2015. Continue reading
Tyson-Lord J. Gray
Animal cruelty on factory farms, in zoos, and in amusement parks are all leading concerns by animal advocates and many have gone as far as to compare these industries to the human institution of slavery. Animal advocates who endorse such arguments often fight for the protection of these animals and make large donations to Friends of Animals, Mercy for Animals, and PETA supporting improvements in animal welfare. Yet, rarely does their concern extend to household pets.
However, many of these organizations are not only opposed to the inhumane treatment of animals, but to pet ownership as well. Each year approximately 7.6 million animals enter shelters, and of those 2.7 million are euthanized. Consequently, animal rights activists are vehemently against the breeding of animals for domestication and prefer that individuals adopt animals from pounds and animal shelters as oppose to purchasing them from pet stores or breeders.
Animal advocates who purchase pets from these businesses therefore, are merely cherry picking forms of Continue reading
Nearly half the people who stayed behind during Hurricane Katrina stayed because of their pets. Helicopters and boats would come, but the rescuers largely refused to take cats and dogs. So many owners, unwilling to abandon a family member, refused to go — and many of them died. Others did leave their pets, convinced they would be able to retrieve them in a few days. But officials kept them out for weeks, leaving the animals to fend for themselves. Dogs waited on rooftops, cats clung to debris in toxic waters, and pets starved to death in barricaded homes. Even for a nation grappling with the human tragedy of Katrina, the plight of dogs and cats struck a nerve. The public flooded Congress with letters, and in 2006 the legislature — despite being bitterly divided over war, immigration, and seemingly every Continue reading